Who We Are
What began as a conversation between two fishermen on a Squid boat in California transformed into a revival of commercial smoked salmon produced on the Copper River in Alaska.
Our Process
At Katalla Brand, we believe that a premium product goes hand in hand with simplicity. That’s why our Copper River salmon is sourced from family and friends and our ingredient list is limited to salt, sugar, and alder.
When you have the privilege to work with such high quality salmon, it’s best to let it’s flavor shine. Each batch is limited in size to ensure every piece is handcrafted perfection.
The result is unlike any other product available. Try it and you’ll agree.